What is Q Protein™ ?
Q Protein™ is a hybrid protein created from a blend of real meat and plant-based ingredients. It is crafted to deliver the familiar taste and texture of
meat, while also providing enhanced nutritional value and environmental benefits.
Trans Fat Free
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High Protein
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More Sustainable
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Easier Transition For Meat Lovers
Easy transition to plant-based proteins for meat lovers.
Q Protein Beef Minced
A perfect balance of premium raw beef mince and nutritious soy plant protein, crafted to blend the rich, juicy flavour of beef with the light texture of soy protein, creating a versatile and healthier option for everyday meals. Mild in taste and easy to season, it works beautifully in burgers, dumplings, stir-fries, and more!
Q Protein Chicken Minced
A wholesome blend of fresh chicken mince and soy-based protein, offering a lighter, healthier twist on traditional meat. It’s easy to cook, adapts well to a variety of dishes, and delivers high protein with zero trans fat, all while keeping the familiar flavour and tenderness of chicken. Perfect for both Asian and Western Cuisines.
Q Protein Beef Patty With Cheese
A flavourful blend of premium beef mince, soy-based protein, and shredded cheese. They’re versatile enough for grilling, pan-frying, or baking, and work beautifully in burgers, sliders, or on their own. With high protein, trans fat free, this Beef Patty offers a lighter alternative to traditional all-beef patties-without compromising on taste or texture.
Q Protein Beef Stir Fry Goreng Berempah
Marinated in bold goreng berempah spices for rich, authentic flavour, this mix combines premium beef slices with nutritious soy-based protein. It’s ready to cook and perfect for quick, satisfying meals-just toss it in the pan with your favourite vegetables. The soy protein adds nutrition and balance, making each bite hearty yet lighter than traditional stir-fry.
Frequently Asked Questions
Q Protein™ is crafted from a blend of real meat and NuProtein™, a soy-based plant protein developed by Cremer Sustainable Foods. This combination forms what we call an “enhanced protein” - a smarter way to enjoy meat with added nutrition and a reduced environmental impact.
Q Protein™ is considered an “enhanced protein” because it blends real meat with plant-based ingredients, boosting nutritional value and reducing environmental impact - all without compromising on taste or texture.
Q Protein™ is developed and produced in Singapore through a collaboration between Quality Meat and Nurasa, with support from Cremer Sustainable Foods and the NuFood Concept Studio.
Yes. Q Protein™ is halal-certified and suitable for Muslim consumers. It is produced in accordance with cultural and dietary requirements, ensuring it meets Singapore’s halal standards.
Yes. Q Protein™ contains soy (from NuProtein™) and may also contain trace allergens from the animal protein or ingredients used. Always check the product label for detailed allergen information.